Process Development of Fermented American Ginseng Beverage by Lactic Acid Bacteria
碩士 === 高苑科技大學 === 化工與生化工程研究所 === 103 === The world economics persistently grows. People have more income available. The average life expectancy of people is prolonged due to superior medicine development. The aging society is coming currently. The health foods become a dramatically potential growing...
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| Format: | Others |
| Language: | zh-TW |
| Published: |
2015
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| Online Access: | http://ndltd.ncl.edu.tw/handle/69kts4 |