Use of ethylene sensor indicating quality of horticulture products during storage
碩士 === 輔仁大學 === 食品科學系碩士班 === 103 === Horticultural products are rich in bioacitive compounds, such as lycopene and anthocyanins. Those phytochemicals lead to bright colors, and impart good antioxidant capacity. The aims of this study were to use an ethylene sensor in intelligent package to indicate...
Main Authors: | , |
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Other Authors: | |
Format: | Others |
Language: | zh-TW |
Published: |
2015
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Online Access: | http://ndltd.ncl.edu.tw/handle/70287344597754872597 |