Improvement of the Cooking Environment in Chinese Cooking Culture Households of Today-Based on the Methods of Industrial Design

碩士 === 大葉大學 === 設計暨藝術學院碩士班 === 103 ===   Although influenced by Western contemporary home cooking equipment and food culture, the cooking methods and cooking habits of Chinese cuisine still retain much on their traditional style. However the today’s typical kitchen equipment doesn’t really support C...

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Bibliographic Details
Main Authors: Chang Chih-Fei, 張智斐
Other Authors: Johann Geiger
Format: Others
Language:zh-TW
Published: 2015
Online Access:http://ndltd.ncl.edu.tw/handle/z3ruc6