Markets Chef Professional Competence-A Case Study of Kaohsiung ruei-shing Markets
碩士 === 正修科技大學 === 休閒與運動管理所 === 103 === Introduction: Traditional food stalls culture is part of the food culture in Taiwan. In Taiwan's diverse culinary culture, there are many combinations of informal and local characteristics in snack culture for people's lives. However, it is uneven to...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2014
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| Online Access: | http://ndltd.ncl.edu.tw/handle/8saw48 |