The Constituents and Bioactivities Review of Rhodiola
碩士 === 國立虎尾科技大學 === 生物科技研究所 === 102 === Many of functional food are developed from natural sources, and Chinese herbal medicine is an important one. The products, containing the Rhodiola, have also been developed in the market. Rhodiola, belong to Crassulaceae family, is a perennial herb and distrib...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2014
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| Online Access: | http://ndltd.ncl.edu.tw/handle/4ekhk3 |