Study on Fermentation conditions of Orange wine
碩士 === 國立臺東大學 === 生命科學系碩士班 === 102 === Oranges are citrus fruits and is commonly known as Liu Ding, it has a high sweetness, moderate acidity, juicy, rich in vitamin C and unique flavorsweetness. Popular among consumers, is one of the important fruit industry in Taiwan. Rich in period, oranges often...
| Main Authors: | , |
|---|---|
| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2013
|
| Online Access: | http://ndltd.ncl.edu.tw/handle/99832736233808336611 |