Benefit Evaluation on the Enhancement of Fisheries in Taiwan

碩士 === 國立臺灣海洋大學 === 環境生物與漁業科學學系 === 102 === Taiwan's coastal fishery resources are facing serious regression, the government has increased its annual stock enhancement of fish fries from 1978, in order to strengthen the resources of natural waters. Since 2002, Taiwan Fisheries Sustainable Devel...

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Bibliographic Details
Main Authors: Tsai, Hui-Chun, 蔡惠君
Other Authors: Joung, Shoou-Jeng
Format: Others
Language:zh-TW
Published: 2014
Online Access:http://ndltd.ncl.edu.tw/handle/92640666620071912470