Study on the Biological Activity of Oligosaccharides Produced from the Hydrolysis of Soy Okara by Enzymes of Mold Isolates of Tempeh
碩士 === 國立臺灣海洋大學 === 食品科學系 === 102 === The aim of this study is to hydrolyze hot acid extracted okara polysaccharide (PS) by crude enzymes produced by tempeh mold isolates, analyze the composition of oligosaccharides (OS) products and preliminary biological activities. Five strains of tempeh mold IDP...
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| Format: | Others |
| Language: | zh-TW |
| Published: |
2014
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| Online Access: | http://ndltd.ncl.edu.tw/handle/75751051224255340470 |