The effects and mechanisms of low molecular weight polysaccharides on antioxidant activity and evaluating the application in anti-aging skincare products
博士 === 國立臺灣海洋大學 === 食品科學系 === 102 === The aims of this study are to evaluate the in vitro antioxidant capacities and in cellulo inhibition of hydrogen-peroxide-induced oxidative stress and UVA-induced photoaging in skin fibroblasts via using different low-molecular-weight polysaccharides (LMPS) prep...
Main Authors: | Szu-Kai Chen, 陳思愷 |
---|---|
Other Authors: | Tsai, Min-Lang |
Format: | Others |
Language: | zh-TW |
Published: |
2014
|
Online Access: | http://ndltd.ncl.edu.tw/handle/81453643968675886824 |
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