Brewing Optimization for Single-Origin Coffee by Using the Taguchi Method
碩士 === 南華大學 === 資訊管理學系 === 103 === In recent years, coffee has progressively become an indispensable beverage in Taiwan because major coffee brand chain stores have often advertised images of coffee in people’s daily life, thus elevating people’s habit in drinking coffee. The purpose of the presen...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2015
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| Online Access: | http://ndltd.ncl.edu.tw/handle/55881440036557344961 |