The Feasibility of Innovative Institution Management to Produce Eco-Potatoes: A Study Based on Customers’ Perspectives

碩士 === 國立中興大學 === 國際農學研究所 === 102 === This study was taking fresh potato industry as an example, exploring consumers’ perspectives on purchasing fresh potatoes based on the idea of eco-agriculture. Meanwhile, via interviewing the relevant farmers’ organizations, we hope to understand the curren...

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Bibliographic Details
Main Authors: Tzu-Ying Chen, 陳姿穎
Other Authors: Bau-Jen Jiang
Format: Others
Language:en_US
Published: 2014
Online Access:http://ndltd.ncl.edu.tw/handle/5a75uj