Tourist Preferences on Liquor Tours - The Case of Kinmen Kaoliang Liquor Incorporation

碩士 === 國立金門大學 ===  觀光管理學系 === 102 === Wine based itinerary for tourists to understand historical background, producing techniques, storage place, and have a sip of alcohol at the end of the itinerary is very common for foreigner wineries and distilleries. By providing such experiencing services,...

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Bibliographic Details
Main Authors: Li, Pei-Jung, 李珮榕
Other Authors: Chen, Chien-Min
Format: Others
Language:zh-TW
Published: 2014
Online Access:http://ndltd.ncl.edu.tw/handle/08779564403108790139