Adsorption effect and mechanism of dyes and lead by brewer’s yeast biomass
碩士 === 輔仁大學 === 食品科學系碩士班 === 103 === Brewer’s yeast biomass (BYB), a secondary byproduct produced during brewing process, which contains spent hops and surplus yeast. The objectives of this study are to discuss the adsorption effect of BYB on dyes and heavy metal including methylene blue, malachite...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2014
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| Online Access: | http://ndltd.ncl.edu.tw/handle/03747424194389402261 |