Investigation and identification of O-linked glycosylation siteswith glycotransferases substrate specificities
碩士 === 元智大學 === 生物與醫學資訊碩士學位學程 === 101 === O-Glycosylation is the reaction in which a carbohydrate, is attached to a hydroxyl or other functional group of another molecule (a glycosyl acceptor). In biology glycosylation mainly refers in particular to the enzymatic process that attaches glycans to pro...
| Main Authors: | , |
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| Format: | Others |
| Language: | zh-TW |
| Online Access: | http://ndltd.ncl.edu.tw/handle/19081927491975489382 |