Antioxidant Properties and Angiotensin I converting Enzyme Inhibitory Activity of Queen Bee Larva Protein Hydrolyates
碩士 === 國立虎尾科技大學 === 光電與材料科技研究所 === 101 === Queen bee larva, a by-product during the royal jelly production was used as a material in this study. First, the queen bee larva was lyophilized and then enzymatic hydrolysis by four enzymes (papain, trypsin, bromelain and chitosanase). We had evaluated the...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2013
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| Online Access: | http://ndltd.ncl.edu.tw/handle/qmnz62 |