The conditions to produce γ-aminobutyric acid by utilizing rice bran and lactic acid bacteria

碩士 === 國立臺灣海洋大學 === 食品科學系 === 101 === This study investigated the condition to produce γ-aminobutyric acid (GABA) by utilizing rice bran and lactic acid bacteria. Rice bran contains the active glutamate decarboxylase (GAD) which is a useful enzyme whose main function is to catalyze the irreversible...

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Bibliographic Details
Main Authors: Shu-Hao Chen, 陳叔豪
Other Authors: Tze-Kuei Chiou
Format: Others
Language:zh-TW
Published: 2013
Online Access:http://ndltd.ncl.edu.tw/handle/54776573526411346729