A Study between Baking Skill Certification and Baking Learning Behaviors of Students in Food and Beverage Management Department of Vocational High School

碩士 === 國立高雄餐旅大學 === 餐旅教育研究所 === 101 === The vocational high school education aims to cultivate students’ basic and professional knowledge and skills, work ethics and responsible attitude. The schools need to think how to combine the theory and practice in the curriculum and provide students a balanc...

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Bibliographic Details
Main Authors: Hsieh,Ya-Hsueh, 謝雅雪
Other Authors: 楊百世
Format: Others
Language:zh-TW
Published: 2013
Online Access:http://ndltd.ncl.edu.tw/handle/10952075320349113827