A Study on the Development of Featured Products of Taiwan Red Plums

碩士 === 國立高雄餐旅大學 === 餐飲創新研發碩士學位學程 === 101 === Red plums need to be harvested in a short time when they are ripe. Nevertheless, red plums are hard to be stored and for sale in the same time. Farmers’ income will be decreased due to the situation mentioned above. Therefore, the study compared red plums...

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Bibliographic Details
Main Authors: Mei-Ling Tung, 董玫伶
Other Authors: 曾裕琇
Format: Others
Language:zh-TW
Published: 2013
Online Access:http://ndltd.ncl.edu.tw/handle/mbhtk7