The Acknowledgement of Additives Supplements of Soybean Product For Vegetarians-- Examples of a Buddhist Regional Hospital
碩士 === 國立中興大學 === 農業企業經營管理碩士在職專班 === 101 === Food additives are very usual ingredient in food products. It is unfor-tunately that vegetarian can only choose limited target foods due to religious, health, or personal-will reasons. Soybean products are the main source of protein intake while the manu...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2013
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| Online Access: | http://ndltd.ncl.edu.tw/handle/tchd76 |