Effect of enzymatic modification on the physico-chemical properties of the polysaccharide from the pericarp of Citrus grandis Osbeck

碩士 === 國立中興大學 === 食品暨應用生物科技學系所 === 101 === Citrus grandis Osbeck belongs to Rutaceae of the Subfamily Aurantioideae of the Archicitrus Tanaka of the Archicitrus Tanaka of the Cephalocitrus Tanaka. Our previous studies had found that the physicochemical properties of the polysaccharides extracted fro...

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Bibliographic Details
Main Authors: Ching-Wen Huang, 黃靖雯
Other Authors: 賴麗旭
Format: Others
Language:zh-TW
Published: 2013
Online Access:http://ndltd.ncl.edu.tw/handle/20342263684265650016