A Study of the Macanese Gastronomy as the Tourism Attraction

碩士 === 國立高雄應用科技大學 === 觀光與餐旅管理研究所 === 101 === The Macanese Gastronomy is an important food culture in Macao. In 2012, it became one of the Intangible Cultural Heritages of Macao. The purposes of the study are to examine the attraction of the culinary tourism of the Macanese Gastronomy, the reasons of...

Full description

Bibliographic Details
Main Authors: Kit Hou Cheong, 張杰豪
Other Authors: Hsiou-Hsiang Liu
Format: Others
Language:zh-TW
Published: 2013
Online Access:http://ndltd.ncl.edu.tw/handle/81142662675911945709