Students’ Preferred Learning Styles: A Study of The Vocational High School Students Majoring in Food and Beverage Management
碩士 === 朝陽科技大學 === 休閒事業管理系碩士班 === 101 === Due to a large number of students (over 60,000 per year) majoring in Food and Beverage Management (FBM) in the vocational high schools, the investigation into their learning conditions cannot be overemphasized while the complication of programs and the divers...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2013
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| Online Access: | http://ndltd.ncl.edu.tw/handle/22672051795311957099 |