Development of less-polluting incense: addition of Oyster and Asiatic clam shells in incense prepartion

碩士 === 嘉南藥理科技大學 === 環境工程與科學系 === 101 === Particulate matter (PM) and polycyclic aromatic hydrocarbons (PAHs) emissions of burning incense have been investigated on the quality of surrounding air. However, the reduction of PM and PAHs from burning incense has received little attention. In the present...

Full description

Bibliographic Details
Main Authors: Chien-Yu Lin, 林建佑
Other Authors: Chi-Ru Yang
Format: Others
Language:zh-TW
Published: 2013
Online Access:http://ndltd.ncl.edu.tw/handle/18934807614010425779