Assessment of Antimutagenic and Antioxidation Activities of Prunus mume Juice Concentrate
碩士 === 嘉南藥理科技大學 === 保健營養系 === 101 === Mei fruit is slightly sweet and high acidity, usually its processing for edible, is as natural health food. Mei-gin is the processed concentrated by heating of mei juice, having efficacy about 30 times greater than the marinated prunes. The study was investigate...
| Main Authors: | , |
|---|---|
| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2013
|
| Online Access: | http://ndltd.ncl.edu.tw/handle/75564805909561606701 |