Effects of sulfate content and molecular weight of seaweed polysaccharide on anti-inflammatory activities using murine macrophage RAW 264.7 model
碩士 === 國立臺灣海洋大學 === 食品科學系 === 100 === The aim of this research was to investigate the effects of polysaccharides from Porphyra tenera, Monostroma nitidum and Sargassum cristaefolium on the inhibition of nitric oxide (NO) secretion in murine macrophage RAW 264.7. The effects of the sulfate content an...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2012
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| Online Access: | http://ndltd.ncl.edu.tw/handle/43356367434988384222 |