Shop floor improvement in small and medium business of Food and Beverage Industry - An example of applying Quality Control Circle activity in a Taiwan noodle restaurant.

碩士 === 國立清華大學 === 工業工程與工程管理學系 === 100 === There are many small and medium businesses of Food and Beverage (F&;B) Industry in Taiwan which are famous for its wonderful test around the world; however, in the past few years, more and more F&;B’s owners face difficulties to recruit young an...

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Bibliographic Details
Main Authors: YU, YISHAN, 游懿珊
Other Authors: 陳光辰
Format: Others
Language:zh-TW
Published: 2012
Online Access:http://ndltd.ncl.edu.tw/handle/60959507734167150834