客家傳統豆鼓產業的發展與未來：以屏東縣內埔鄉為例
碩士 === 國立屏東科技大學 === 客家文化產業研究所 === 100 === Hakka people have been through major migrations over the thousand years in China To survive and adapt the harsh environment during constant migration, they found salts as an ideal method to preserve food. Fermented soybean is one of popular preserved...
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| Format: | Others |
| Language: | zh-TW |
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2012
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| Online Access: | http://ndltd.ncl.edu.tw/handle/24881360436466627083 |