Determination of Tetrodotoxin in Sea Food by Modified Magnetic Nanoparticles Extraction Combined with Liquid Chromatography-Tandem Mass Spectrometry

碩士 === 國立中興大學 === 化學系所 === 100 === In this study, a simple and sensitive method using modified magnetic nanoparticles (C8@Fe3O4) extraction combined with liquid chromatography-tandem mass spectrometry (LC-MS/MS) for determination of trace tetrodotoxin in sea food was evaluated. Tandem mass spectrome...

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Bibliographic Details
Main Authors: Yu-Shan Lin, 林郁珊
Other Authors: Maw-Rong Lee
Format: Others
Language:zh-TW
Published: 2012
Online Access:http://ndltd.ncl.edu.tw/handle/62871372530115033457