A Study of Entrepreneurial Motivation、Key Success Factors and Entrepreneurial Performance in Micro Food & Beverage Industry

碩士 === 高雄餐旅大學 === 餐旅管理研究所在職專班 === 99 === This study referred to Gilad and Levine’s (1986) “pull /push” model and Daniel’s (1961) “Key Success Factors” (KSF) theories to discuss KSF in micro-catering entrepreneurial motivation , key success factors and entrepreneurial performance to analyze the facto...

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Bibliographic Details
Main Authors: Chiung-Wen Liao, 廖瓊雯
Other Authors: 郭德賓
Format: Others
Language:zh-TW
Published: 2011
Online Access:http://ndltd.ncl.edu.tw/handle/42405229538922101742