The Culture Making of Red Bean Cake:Transfers of Cross-border Powers and Identities

碩士 === 國立高雄餐旅大學 === 台灣飲食文化產業研究所 === 99 === Since the Qing Dynasty, Taiwan has inherited the Han-Chinese food culture, priding itself on a wealth of pastries and cakes, such as green bean cake, rice cake, turtle shell-shaped cake and moon cake. During the Japanese colonial period, "Imagawayaki&q...

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Bibliographic Details
Main Authors: Ling-huei Lee, 李玲惠
Other Authors: 蘇恆安
Format: Others
Language:zh-TW
Published: 2011
Online Access:http://ndltd.ncl.edu.tw/handle/62383881563079120266