Service Innovation, Market Knowledge Competence and Operations Performance - in Taiwan’s Franchised Food and Beverage Industry
碩士 === 明志科技大學 === 工業工程與管理研究所 === 99 === Abstract Taiwan’s economic structure has been changing in recent decades. Particularly because of the manufacturing sector has moved in droves to Mainland China, the weight of service sector in Taiwan has been increasing as a result. Within the service sector,...
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| Format: | Others |
| Language: | zh-TW |
| Published: |
2011
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| Online Access: | http://ndltd.ncl.edu.tw/handle/98542679008951841200 |