Recognition Mechanisms of Two Bacterial Lectins(PA-IIL and RSL)from Pseudomonas aeruginosa and Ralstonia solanacearum
碩士 === 長庚大學 === 生物醫學研究所 === 99 === Lectins are carbohydrate binding proteins or glycoproteins, found ubiquitously in plants, animals and microbes. They mediate cell-cell interactions by combining with complementary carbohydrates on opposing cells, playing key roles in the control of various physiolo...
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Format: | Others |
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2011
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Online Access: | http://ndltd.ncl.edu.tw/handle/07727185919949806815 |