Investigation of Hydrolysis Conditions for Purple Flesh Sweet Potato Beverage
碩士 === 大仁科技大學 === 食品科技研究所 === 98 === Sweet potato is ranked as the sixth major staple food in the world and characterized by its high nutritional values. Due to its higher vitamin, mineral and protein contents than the common vegetables, sweet potato was the major dietary food source for the poor p...
| Main Authors: | , |
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| Format: | Others |
| Language: | zh-TW |
| Published: |
2010
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| Online Access: | http://ndltd.ncl.edu.tw/handle/60120656044304948945 |