Studies on the purification and properties of chitinase from papaya (Carica papaya, Tainung No.2) seeds.
碩士 === 靜宜大學 === 食品營養研究所 === 98 === A chitinase was purified from lyophilized powder of mature papaya seeds through successive steps of buffer extraction, ammonium sulfate precipitation, Sephacryl S-100 HR gel filtration, Polybuffer exchanger PBE 94 chromatofocusing and Sephacryl S-100 HR gel filtrat...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2009
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| Online Access: | http://ndltd.ncl.edu.tw/handle/rqpupp |