The Effect of Oyster Polysaccharides on T Cell-mediated Immune Response in Ovalbumin-sensitized Mice

碩士 === 臺灣大學 === 獸醫學研究所 === 98 === Polysaccharides are polymeric carbohydrate structures, formed of repeating units (either mono- or di-saccharides) joined together by glycosidic bonds. β-glucans, are commonly found in the cell wall of bacteria and fungi, which possess immunomodulatory activity affec...

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Bibliographic Details
Main Authors: Chi-Fang Wu, 吳季芳
Other Authors: Tong-Rong Jan
Format: Others
Language:en_US
Published: 2010
Online Access:http://ndltd.ncl.edu.tw/handle/25713243482176901717