The Study on the Relationship among Food Quality, Service Quality, Relationship Quality, and Customer Loyalty – A Case of Buffet Services at International Tourism Hotels in Taipei City
碩士 === 國立屏東科技大學 === 農企業管理系所 === 98 === The study discusses the effects among food quality, service quality, relationship quality, and customer loyalty of buffet services at international tourism hotels in Taipei city. The researcher selected the customers who are willing to help us to finish the que...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2010
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| Online Access: | http://ndltd.ncl.edu.tw/handle/09773051405350951171 |