Antioxidant activity, inhibition of ACE activity, and in vitro cellar property in fermented purple sweet potato milk

碩士 === 國立澎湖科技大學 === 食品科學研究所 === 98 === The purple sweet potato (PSP) contains the rich anthocyanidin, which possesses anti-oxidant, anti-hypertension and anti-mutagenic. This study was use the PSP as a substrate, add three lactic acid bacteria strains from different sources, Lactobacillus acidophilu...

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Bibliographic Details
Main Authors: Huang, Yi-Ting, 黃怡婷
Other Authors: Chiu, Tsai-Hsin
Format: Others
Language:zh-TW
Published: 2010
Online Access:http://ndltd.ncl.edu.tw/handle/87224415052725343005