Studies on Physicochemical Properties Functional Components and Hypolipidemic Activities of Anka Health Drink
碩士 === 大葉大學 === 生物產業科技學系 === 98 === The functional anka health drink was prepared with the mixture of concentrated fruit of pineapple, grapefruit, grape and apple added anka extracts by the ratio of 4.5, 10 and 20%, separately(R1, R2, R3). The physicochemical characteristics, antioxidative ability,...
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| Format: | Others |
| Language: | zh-TW |
| Published: |
2010
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| Online Access: | http://ndltd.ncl.edu.tw/handle/82734320642856149035 |