The Effect of Common Dietary Chinese Herbs on the Growth of Enterococcus faecium
碩士 === 朝陽科技大學 === 生化科技研究所碩士班 === 98 === This research studied the effect of commonly used dietary Chinese herbs on the growth of one of the important lactic acid bacteria, Enterococcus faecium. Water extract of Astragali Radix, Ginseng Radix, Sophorae Radix, Adenophorae Radix, Salivae Miltiorrhizae...
| Main Authors: | , |
|---|---|
| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2010
|
| Online Access: | http://ndltd.ncl.edu.tw/handle/48323529029983432112 |