Studies on Purification of Amylases and Bioactive Materials from Mung Bean Fermented by Chryseobacterium taeanense TKU001

碩士 === 淡江大學 === 生命科學研究所碩士班 === 97 === Chryseobacterium, formerly known as Flavobacterium, is a nonfermenting, nonmotile, gram-negative aerobic rod. An amylase was produced from the culture supernatant of C. taeanense TKU001 with mung bean powder as the main nutirion source. The optimized conditions...

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Bibliographic Details
Main Authors: Yen-Chen Liang, 梁逸辰
Other Authors: San-Lang Wang
Format: Others
Language:zh-TW
Published: 2009
Online Access:http://ndltd.ncl.edu.tw/handle/16005339182106911639