Using ZMET Technology to Discuss Hospital Foodservice Quality

碩士 === 僑光技術學院 === 管理研究所 === 97 === Patients’ foodservice quality is one of the fundamental factors for hospital treatment performance, Nevertheless patients’ foodservice demands are difficult to convey distinctively. By means of consumer’s behavior study, this research analysis patients’ foodservice...

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Bibliographic Details
Main Authors: Jen-Ho Huang, 黃仁和
Other Authors: I-Chuang Wang
Format: Others
Language:zh-TW
Published: 2009
Online Access:http://ndltd.ncl.edu.tw/handle/92969327110202647697