Involvement of ERK in different mechanisms of conditioned taste aversion extinction

碩士 === 國立臺灣大學 === 生理學研究所 === 97 === Conditioned taste aversion (CTA) is a type of associative conditioning in which an unfamiliar taste (conditioned stimulus, CS) becomes associated with malaise (unconditioned stimulus, US), resulting in an aversive response (conditioned response, CR) to the taste....

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Bibliographic Details
Main Authors: Pei-Yi Lin, 林佩儀
Other Authors: 蔡元奮
Format: Others
Language:zh-TW
Published: 2009
Online Access:http://ndltd.ncl.edu.tw/handle/83984393916820163680