The bio-economic analysis of the Sergestid Shrimp in TungKung, PingTung.

碩士 === 國立中山大學 === 經濟學研究所 === 97 === Sergestid Shrimp contains rich nutrition, regards as a high-class aquatic product in Japan. The management of the catch has come into operation, and it’s led the price raising and the output value increasing rapidly when the establishment of TungKung producer orga...

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Bibliographic Details
Main Authors: Yu-min Tang, 唐瑜敏
Other Authors: Chin Shan-non
Format: Others
Language:zh-TW
Published: 2009
Online Access:http://ndltd.ncl.edu.tw/handle/87ap4p