Biochemical properties of onion juice during different germinating stages
碩士 === 國立屏東科技大學 === 食品科學系所 === 97 === Onion（Allium cepa L., Hengchun） plant cells are rich in quercetin glycoside compounds. The quercetin is a kind of flavonoid compound that like other flavonoids have three similar ring chemical structures and their 3, 5, 7, 3’ and 4’ positions have hydroxyl group...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2009
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| Online Access: | http://ndltd.ncl.edu.tw/handle/42169860620030131271 |