Characteristic of collagen and gelatin hydrolysate from milkfish (Chanos chanos) bone and its antioxidant activities

碩士 === 國立高雄海洋科技大學 === 水產食品科學研究所 === 97 === Milkfish (Chanos chanos) is one of the most important cultured fishes in Indonesia as well as in Taiwan. Indonesian government also considered promoting the use of milkfish in "boneless" style. During boneless milkfish manufacturing, by-products s...

Full description

Bibliographic Details
Main Authors: Muhammad Rizal Fahlivi, 穆理查
Other Authors: Chau-Jen Chow
Format: Others
Language:en_US
Published: 2009
Online Access:http://ndltd.ncl.edu.tw/handle/68298675039097142201