Effects of Different Drying Temperatures, Drying Days and Cutting Treatments on the Compositions of Sesame Seeds

碩士 === 國立嘉義大學 === 農藝學系研究所 === 97 === This study aimed to investigate (1) the best drying temperature and drying days and (2) the changes of the compositions and fatty acid of sesame seeds under different treatments. By reducing the damages caused during the rainy seasons or typhoons, the benefits of...

Full description

Bibliographic Details
Main Authors: Chan Chih-Yu, 詹智宇
Other Authors: Liu Ching-Ping
Format: Others
Language:zh-TW
Published: 2009
Online Access:http://ndltd.ncl.edu.tw/handle/04710367574341735242