Intestinal health promoting effects of multi-ingredient health food formula
碩士 === 國立中興大學 === 食品暨應用生物科技學系 === 97 === The objective of this study was to evaluate the effects of a multi-ingredient health food formula developed with different natural herbal ingredients such as Camellia sinensis, Panax ginseng, Cynara scolymus L. and Auricularia polytricha. The multi-ingredien...
| Main Authors: | , |
|---|---|
| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Online Access: | http://ndltd.ncl.edu.tw/handle/06682338214273013797 |