The antioxidant and antibacterial properties of Perilla frutescens extracts
碩士 === 弘光科技大學 === 生物科技研究所 === 97 === Red and green Perilla frutescens leaves were examined for their antioxidant antibacterial, and anti-inflammatory bioactivities. Essential oils (EO) were first separated by the steam distillation. The obtained EO were further subjected to solvent fractionation on...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2009
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| Online Access: | http://ndltd.ncl.edu.tw/handle/99885141119024943938 |