Studies on Hypolipidemic Activities of Onion Wines and Spirulina Wines
碩士 === 大葉大學 === 生物產業科技學系碩士在職專班 === 97 === The research of this thesis can be divided into three parts. In the first part of this thesis, functional components of Onion Merlot Wine, Spirulina Carbenet Wine, Merlot wine, and Carbenet Wine were studied. In the second part of this thesis, antioxidant ab...
| Main Authors: | , |
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| Format: | Others |
| Language: | zh-TW |
| Published: |
2009
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| Online Access: | http://ndltd.ncl.edu.tw/handle/38948945604349129904 |