Antioxidant and Anti-inflammatory Activities of Extracts from Perilla Seed and Its Defatted Meal
碩士 === 東海大學 === 食品科學系 === 96 === Several reports have suggested that perilla seed oil has some functions for preventing atherosclerosis and chemically induced cancer and improving immune activity. The antioxidant, anti-inflammatory, anti-allergy, anti-viral and anti-cancer effects of phenolic compou...
Main Authors: | , |
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Other Authors: | |
Format: | Others |
Language: | zh-TW |
Published: |
2008
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Online Access: | http://ndltd.ncl.edu.tw/handle/43490020698523031170 |